Aragona's, Italian
Bella Rosa, Lighly Continental
Between Two Slices, Deli
Blimpie, Sandwich
Bocci's Cellar, Continental / Cajun
Caffe Michelangelo, Italian
Carpo's, American
China Szechwan, Chinese
Cole's Bar-b-q, BBQ
Dharma's, Natural
El Chino, Mexican
Golden Buddah, Chinese (Szechuan/Hunan)
H. Diggity's, American
Hindquarter Bar & Grill, American
Hobee's, California
Le Lotus, Vietnamese
Marcelo's, American/Mexican
O'Mei, Chinese Provincial
Peachwood's Grill & Bar, American
Pontiac Grill, American
Popa's, American
Rancho del Mar Cafe, American
Ristorante Italiano, Italian
Royal Taj, Indian
Sushi Capitola, Japanese
Tacos Mexicali, Mexican
Tampico, Mexican
The Crepe Place, Crepes
Tiny's, American
Uncle Kwok's, Chinese
Upper Crust, Pizza
Wharf House, Seafood
|
| Hors D'oeuvres |
| Mushrooms Sautéed In Madeira Sauce | 4.50 |
| Calamari Freto Lightly buttered & fried | 4.95 |
| Stuffed Mushroom Caps En Cruet Stuffed with crab, shrimp meat & smoked | 6.50 |
| Sautéed Prawns Scampi Style, With garlic & wine butter sauceA la Carte | 5.95 |
| Soup du Jour | 2.95 |
| House Salad | 2.95 |
| Seafood Salad | 10.95 |
| Wilted Spinach Salad | 3.95 |
| Dinners Include Soup du Jour or House Salad and Toasted Cheese Bread. Served with Chef's Garnishes Poultry and Seafood |
| Chicken Curry Chicken Breasts Sautéed in a Cilantro Curry Sauce | 10.95 |
| Stuffed Chicken Bleu Breast of chicken stuffed with ham, cheese & artichoke. Served with Spinach Supreme Sauce | 10.95 |
| Chicken Madagascar Boneless Breasts of Chicken Sautéed in Brandy with mushrooms, green peppercorns and cream. | 11.95 |
| Chicken La Bella Boneless chicken breasts, mushrooms, artichoke and tomatoes, sautéed in Madeira Tarragon Sauce | 11.95 |
| Triple Prawns di Rosa Prawns stuffed with crab, shrimp. Topped with Bearnaise | 14.95 |
| Seafood Combo Salmon and Cath of the Day, with Bella Rosa sauces and served with Seafood Raviolis | 15.95 |
| Scampi Prawns Regina Prawns Sautéed in wine, shallots, garlic & Lemon Butter Sauce. | 14.95 |
| Pasta |
| Fettuccine Alfredo | 10.95 |
| Primavera Fettuccine Fresh vegetables, pesto, garlic and cheese butter sauce | 10.95 |
| Soquel Fettuccine Slices of chicken breasts, artichoke, vegetables, wine cheese sauce | 12.95 |
| Seafood Fettuccine Salmon, Prawns, Swordfish and Calamari in Garlic Wine Sauce | 13.95 |
| Fettuccine Con Scampi Prawns sautéed with wine, garlic, mushroom, tomato an butter | 14.95 |
| Cajun Fettuccine Prawns and Oysters with a Garlic-Spicy Cajun Sauce | 13.95 |
| Fettuccine Alfredo - Combo Deep Fried Calamari, Filet of Salmon & Jumbo Prawn sautéed Scampi style.The Specialties | 14.95 |
| Salmon Wellington Salmon, Crab, & Shrimp, butter baked in pastry | 14.95 |
| Portabella - Rosa Rippini Stuffed with Bay Shrimp, Topped with cheese | 14.95 |
| Bella Rosa Combination Filet Mignon, Chicken Bleu and slices of Salmon Wellington with Bella Rosa Sauces | 16.95 |
| Filet Mignon with Seafood Stuffed Prawns Grilled in a peppercorn demi-glaze with Prawns, topped with Crab & Shrimp meat, poached and served with Bearnaise Sauce | 16.95 |
| Meat Choice of Sauces: Peppercorn Demi-Glaze, Mustard Mushroom or Bearnaise |
| Filet Mignon, Queen of Meats | 16.95 |
| New York Cut | 15.95 |
|
Bella Rosa
Lighly Continental
East
